No Fuss Strawberry Bars

1/2 cup butter softened
1/2 cup packed brown sugar
1 egg
1 package white cake mix
1 cup crushed corn flakes ( I used 1 cup finely blended oatmeal)
1 cup strawberry jam (or jam of your choice)

Cream butter and sugar. Add egg and mix well. Add dry cake mix and cornflakes. Press half of dough in 9 X 13 pan. Spread jam over dough and top with remaining dough. Press down to form top crust. Bake at 350 for 30 minutes or until golden brown.