I found this recipe in the "Heart and Soul" cookbook from Moreland 4th Ward published in 2001 or 2002. This recipe was submitted by Karen Hunt and it's one of the best I've found for Sloppy Jo's.
1 1/2 lb hamburger
2 Tbsp dried onions
1 cup chopped celery
1 can tomato soup
1 small can tomato sauce (8 oz)
1 Tbsp sugar
1 Tbsp chili powder
Crumble and brown hamburger,onion and celery in pan. After browning is complete, add soup, sauce, sugar and chili powder. Stir together and heat thoroughly. Serve hot on hamburger buns.
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