Monday, January 7, 2008

Mexican roll-ups

1 can cream of chicken soup
1 chicken breast...cubed
1/2 packet taco seasoning
salsa

Combine all of the above ingredients in a large dish, stirring until mixed together well.

-Pillsbury Crescent rolls
Open 1 package of crescent rolls and roll out all of the triangles until thin.
Put about 3 Tbsp. of filling in each crescent roll and seal edges.
Top with cheddar cheese.

Bake @ 350 for 25 minutes or until browned.

Serve with spanish rice.

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