These are my family's absolute most favorite cookies! They're the perfect blend of crispy & chewy. I suggest doubling the recipe.
Cream together:
1 c. butter
2/3 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
1 tsp. vanilla
1 egg
Add:
1 1/2 c. flour
1 tsp. baking soda
1 bag of either peanut butter, chocolate chip, or pb chocolate swirl chips.
Bake at 375 for 9-10 minutes.
For pan cookies:
prepare as directed above...pour into cookie sheet and bake for 15 - 18 minutes.
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