From our Aunt Jackie Leonardson, mom's sister
1 small package jello pudding (not instant). Mix with 2 ½ cups water.
(You can use orange juice for part of the liquid if you wish.) Add 1 package lemon, lime, or orange jello and bring the mixture to a boil. Boil for 4 minutes stirring constantly. Cool until chilled. Whip the pudding mixture and fold in 1 cup whipped topping. Add any fruit such as mandarin oranges.
This can be used alone or to top a regular jello salad. It can be topped with nuts.
No comments:
Post a Comment