Banana Bars

This yummy recipe comes from Grandma DaBell. No matter where I take it, my pan is always empty when it's time to come home.

½ cup butter or margarine
1 ½ cups sugar
2 eggs
1 cup sour cream
1 teaspoon vanilla
2 cups flour
¼ teaspoon salt
1 teaspoon soda
1 cup ripe smashed bananas (2-3 bananas)

Cream butter, sugar, eggs, sour cream and vanilla. Stir flour, salt and soda together. Add to creamed mixture. Fold in bananas.

Spread in cookie sheet pan. Bake at 350 for 15-20 minutes. Frost with soft cream cheese frosting.

Note: I have used buttermilk in place of the sour cream and it works well.