Recipe from my friend, Samme Camerer, Waverly, Illinois
3 medium chopped onions
1 lb ground beef
2 cups canned tomatoes
½ cup cooked rice or 2 cups uncooked noodles
1 teaspoon chili powder
½ teaspoon salt
⅛ teaspoon pepper
Dash A-1 sauce
Dash Worcestershire sauce
Cook ground beef and onion. Drain. Stir in remaining ingredients. Pour into greased 8-inch casserole pan. Cover and bake at 350° for 1 hour. Remove cover last 15 minutes. Top with cheddar cheese.
When I make this, I boil the noodles/rice (only cook for 30 minutes, and then 10 to melt the cheese on top) and also add 4 ounces of velveeta cheese cubed.
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