Monday, September 17, 2007

Barbequed Meatball Sauce

2 cups ketchup
1 ½ cup brown sugar
2 tablespoons liquid smoke
½ teaspoon garlic powder
½ cup minced onion

I buy a bag of frozen meatballs, cook according to directions in oven. I then mix up the ingredients for the sauce. I then place both sauce and meatballs in crockpot, bring to a boil and then turn to low. They are ready to serve and delicious.

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